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CORRESPONDENCE 1b.e Citg 01 Bo'111to11 Beach DEVELOPMENT DEPARTMENT PLANNING AND ZONING DIVlSON 100 E. Boynton Beach Boulevard P.O. Box 310 Boynton Beach, Florida 33425-0310 TEL: 561-742-6260 FAX: 561-742-6259 www.boynton-beach.org May 27, 2005 Mr. Jonathan Hurd Florida Public Utilities 208 N. Sapodilla Avenue West Palm Beach, Florida 33401 Re: Chez Gour.met Catering (1716 Corporate Drive) MMSP 05-044 Dear Mr. Hurd: In response to your request dated May 26, 2005 for the administrative review and approval of the modifications proposed to the above-referenced approved site plan, depicting the following: · Addition of two (2) 120-gallon tanks (as depicted on the attached drawing) . Please be informed that the proposed changes on the revised plan date stamped 5/26/05 are "minor" as defined within the Land Development Regulations, Chapter 4 - Site Plan Review. This project may continue to be processed by the Building Division as a permit application, subject to the following conditions: 1. Approval of location and installation by the Building and Fire Departments. 2. Installation of bollards as proposed. 3. This modification must not require any modification to any parking spaces. 4. Painting of the tanks and bollards to match the building. Be advised that the proposed changes may require a modification to the building permit. Please contact me at (561) 742-6260 if you have additional questions. Sincerely, Ed Breese, Principal Planner Cc: Karen Main, Plan Review Analyst " Florida Public Utilities Company 208 N. Sapodilla Ave. West Palm Beach, FI33401 \ . .-ni WW 2 6 ~LiuS May 26, 2005 In regards to: Permit Application # 05-2833 - Chez Gourmet Caterine Mr. Ed Breese City of Boynton Beach Development Department 100 East Boynton Beach Blvd. Boynton Beach, FL 33425-0310 Dear Mr. Breese: Thank you for accepting my telephone call this morning concerning Chez Gourmet Catering located at 1716 Corporate Drive in Boynton Beach. As I mentioned on the phone, this small business owner is attempting to open by June 1 because his lease at his present location expires at month's end. The plan review was returned to us because of two items: 1. The plan was originally to install a 250 gallon underground storage tank in the loading zone at the rear of the building. Because of traffic and safety concerns, it was decided instead to install two vertical 120 gallon above-ground tanks which can be installed against the rear wall in accordance to NFPA pamphlet 58 and Florida code. We were requested to provide four copies of plans with specification sheets on the tanks and pay a $100.00 fee. 2. The plan did not show traffic protection with the use ofbollards. We are to include the bollards on the site drawings. Our request is to allow us to temporarily set the tanks and arrange to install the bollards while the plan review process is being completed. At your direction, we will make any required modifications to your complete satisfaction. Our concern is for the business owner's livelihood. Respec fully yours, nailian Hf4 AOuJ \0 'p~ ) . J\' ~ Ift\~ A. ~,\\ 4,\Y \~11 /J.' ~. ,lJ't 7 .;? (\ 1\ ~ t' () l\\. .()1>-11 \J J~ &' (. fI 0: ~\9 ~(Q~ istrict Manager - Propane Division Florida Public Utilities Enclosure (4) JGH cc: File